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Tara Sindoni, Director of Restaurant Operations of The Radnor and Glenmorgan Bar & Grill, welcomes Kevin Morrisey Winemaker of Stags’ Leap Winery, Napa Valley California, Friday April 4 2008. |
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Executive Chef Thomas Tirendi and Sous Chef Larry Brickhouse of Glenmorgan Bar & Grill proudly participate in Philadelphia’s Premier Restaurant Show, Philly Cooks held on Tuesday February 19, 2008. |
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Tara Sindoni, Director of Operations along with Patrick Begley and Lawrence Brickhouse at the Glenmorgan Booth during the Taste and Tour of the Countryside Restaurant Show Tuesday, October 16, 2007. |
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Vocalist/Guitarist Dave Matthews
of Dave Matthews Band with Glenmorgan Bartender Milena Bish, April
2007. |
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Executive Chef Thomas Tirendi (center) in action with his team during the Iron Chefs Competition at the Taste and Tour of the Countryside Restaurant Show, October 17, 2006 |
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Executive Chef Thomas adding finishing touches on this appetizer entry for the Competition. |
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Glenmorgan Bar & Grill offers a contemporary and refreshing smoke-free atmosphere perfect for enjoying classic cocktails, spirited American cuisine and great conversation.
Choose a spot at the 28-seat oval bar or get comfortable in the grill for lunch, dinner or late night. |
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Seasonal outdoor dining is available. Don't worry about the rain, we've got you covered;) |
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Our bar is large enough for groups to gather round and enjoy our half-priced happy hour, every week night from 5-7pm.
Or have a seat in the lounge and a cocktail waitress will gladly take your order. |
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Stop in often for additions to our always changing list of cocktails with new and exciting renditions of your old favorites and new classics as is our bar menu perfect for sharing food at the bar. |
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Enjoy seasonal menus like our summer seafood specials menu-
Big Splash.
Pictured is the Big Splash Jambalaya. It's spicy! |
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Enjoy dinner in our elegant, yet casual Dining Room. Dinner is offered daily from 5 PM until 10 PM. |
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