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32
12 oz. Premium Prime Rib served "au jus". Includes your choice
of Soup du Jour, Caesar Salad or Mixed Green Salad, Mashed
Potatoes, Seasonal Vegetable and a Dessert.
Available Saturdays only. |
9.75
flash fried, Thai dipping sauce
9.50
Brie cheese, fig jam, puff pastry, raspberry sauce, toasted almonds, toast points
13.75
traditional cocktail sauce
11.50
Creole remoulade sauce
7.50
pork dumplings, sweet chili and ginger soy dipping sauces
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23
pan seared salmon, lemon pepper sauce, basil risotto, spring green salad
21
pan seared flounder, artichoke, tomato, caper berry, green bean ragout, roasted garlic beurre blanc
27
pan seared Kona Kampachi, coconut curry sauce, creamy risotto, angel hair vegetables
24
pan seared crab cakes, sweet corn sauce, angel hair vegetables
22
grilled tuna fillet, pineapple-mango salsa, Basmati rice, fresh seasonal vegetables
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19
pan seared bone-in chicken breast, sautéed mushrooms, roasted red peppers, herb jus lie, roasted Yukon Gold potatoes, fresh seasonal vegetables
21
pan seared premium white marbled pork medallions, tequila orange glaze, garlic mashed potatoes, fresh seasonal vegetables
21
lobster ravioli, Mediterranean sauce, feta cheese
32
grilled organic veal porterhouse, bourbon demi-glace, mashed potatoes, fresh seasonal vegetables
18
marinated Portobello mushroom, zucchini, yellow squash, tomato, red onion, basil couscous, balsamic glace
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