Glenmorgan Bar & Grill Main Line Radnor Hotel Restaurant

{ lunch . dinner }

Glenmorgan Onion Soup 7
caramelized onions stewed in Guinness stout, toasted caraway seeds, beef stock, Swiss and Provolone cheeses

Main Line Onion Rings 8.50
Creole remoulade sauce

Fire Roasted Tomato Bisque 6.75
crème fraîche, roasted garlic crouton

Southwest Chicken Quesadilla 8.75
chili rubbed chicken, tangy salsa, Cheddar and Jack cheeses,
cilantro-lime sour cream

Sweet & Sour Pork Dumplings 7.50
crisp dumplings, sweet chili and ginger soy dipping sauces

Buffalo Chicken Wings 8.25
traditional spicy wings, celery sticks, Blue cheese dipping sauce

Cheese and Fresh Fruit for Two 13
Brie, Gorgonzola and aged Cheddar cheeses served with seasonal fresh fruit and berries

Pizza “Your Way” 8.50
start with tomato sauce and Mozzarella cheese
add $.50 for each additional topping
Boursin cheese, sautéed mushrooms, roasted peppers, sautéed onions, smoked bacon, pepperoni, black olives, diced ham, grilled pineapple,
Goat cheese, pesto, sausage, Blue cheese crumbles, jalapeno peppers, banana peppers

Glenmorgan Salad 9.75
Boston Bibb lettuce, radicchio, candied walnuts, Blue cheese crumbles, Mandarin orange, sliced Granny Smith apple, walnut-Gorgonzola vinaigrette

Baja Steak Salad 12.50
juicy sirloin steak marinated in southwestern spices, mixed seasonal greens, avocado, diced red pepper, red onion, diced tomato, black beans, creamy Baja ranch dressing, flour tortilla bowl

Cobb Salad 11.50
tender mixed lettuces, diced chicken breast, avocado, hard-boiled egg, applewood smoked bacon, Blue cheese, diced tomato, creamy herb dressing

Thai Peanut Chicken Salad 10.50
sliced grilled chicken, julienne carrots, red bell pepper, sliced scallion, chopped peanuts, flat long noodles, Thai peanut dressing

Classic Caesar Salad 8.50
tossed hearts of romaine lettuce, croutons, Parmesan Reggiano cheese, Caesar dressing

add
*Grilled Chicken 3.50
*Grilled Jumbo Shrimp 6.50
*Grilled Salmon 6.50
*Grilled Baja Sirloin 6.50

New England Fish~N~Chips 9.50
beer battered cod, tartar sauce, malt vinegar, cole slaw, French fries

Blackened Jail Island Salmon 14.50
blackened salmon, mango-pineapple salsa, steamed Basmati rice, fresh seasonal vegetable

Vegetable Frittata 8
omelet style eggs, mushrooms, onions, roasted peppers, Parmesan cheese, sliced fresh fruit

The Main Line Lobster Roll 13.75
sweet Maine lobster meat, celery, onion and special sauce on a toasted potato bread bun, “Down-East” cole slaw, kettle chips

Grilled Tuscan Chicken 9.50
grilled chicken, toasted ciabata bread, Provolone cheese, roasted red peppers, basil mayonnaise, French fries

Cheese Steak Pocket 10.50
chipped steak, American cheese, South Philly pocket roll, French fries

Roast Pork Sandwich 10.50
thinly sliced roast pork, Provolone cheese, broccoli rabe, Artisan roll, sweet potato fries, side au jus

Main Line BLT 8.50
applewood smoked bacon, Boston Bibb lettuce, tomato slices, roasted garlic mayonnaise, grilled Italian bread, kettle chips

Grilled Cheese and Tomato Bisque 7.75
aged Cheddar cheese, grilled country bread, cup of fire roasted tomato bisque, kettle chips

Eastern Shore Crab Cake Sandwich 10.50
pan seared crab cake, onion roll, cole slaw, lettuce, tomato, “Old Bay” Creole remoulade, French fries

Grilled Roast Beef 9
grilled roast beef, Pepper Jack cheese, peppercorn horseradish dressing, grilled marbled rye bread, French fries

Glenmorgan “Burger Bar” 9.50
Glenmorgan Turkey “Burger Bar” 9.50
served neat with lettuce, tomato, red onion, French fries and any two toppings of your choosing: Blue, Swiss, Provolone, aged Cheddar, Boursin or American cheese, sautéed mushrooms, roasted peppers, sautéed onions, smoked bacon, Canadian bacon, 1000 island dressing, grilled pineapple, jalapeno peppers, banana peppers, “Down East” cole slaw

add $.50 for each additional topping

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